Feature Article

Conti’s Launches Two New Halo-Halo Flavors—And We’re Here for It!

PSA: It’s halo-halo season at Conti’s Bakeshop and Restaurant!

By: Niña Caraig | April 01, 2024
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Conti’s

Conti's Bakeshop and Restaurant has launched two new flavors of Halo-Halo, the famous Filipino dessert.

Image: Image: Conti's Bakeshop & Restaurant Facebook page

In summer, we enjoy a glass of halo-halo: a cool, sweet treat made with shaved ice, milk, fruits, beans, and jellies. It's a relaxing, sweet treat we look forward to every year.

This year, get ready to entice your taste buds as Conti’s Bakeshop and Restaurant introduces not one but two new halo-halo flavors!

The first is Ube Custard Halo-Halo (PhP185), a scrumptious dessert with a genuine ube halaya combined with leche flan. This delectable treat also includes a range of other mouthwatering and classic ingredients you will love. It’s a heavenly blend of flavors and textures that’ll leave you craving more.

The second one is Tres Leches Halo-Halo (PhP165), a mouthwatering dessert consisting of macapuno, pinipig, and leche flan combined with a medley of other heavenly treats that make up the traditional Filipino halo-halo. It’ll sure make your sweet tooth happy and is enjoyable to eat.

Indulge in the delectable treats offered by Conti's Bakeshop and Restaurant, available in its restaurants in Metro Manila and branches nationwide. You can also order from the comfort of your home through its website, www.contis.ph, and delivery partners, such as Grab, Foodpanda, and SM Malls Online.

Conti's is a popular bakeshop and restaurant chain in the Philippines that opened in Parañaque in 1997. As of 2022, it had almost 70 branches nationwide. The store prides itself on providing a broad selection of products, including signature dishes like Baked Salmon, Chicken Pie, and the much-loved Mango Bravo.


Conti's has covered you whether you're looking for delicious pastries, hearty meals, or delectable desserts. Thanks to Conti’s, we’ve got two new halo-halo flavors to beat this scorching heat. So, who would you like to share this halo-halo with?


Visit Yoorekka for more delectable food this summer!


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About Niña Caraig
Niña is the Content Development Manager at Yoorekka. Prior to Yoorekka, she began her career at a publishing company. In her free time, she loves to pamper herself, go shopping, and watching movies with her friends.
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Disclaimer: All articles in the Consumers Magazine of Yoorekka are for general information and entertainment purposes only. Although careful research has been made in writing them, Yoorekka does not make any warranty about the completeness and accuracy of all information presented in our articles. Our content is not intended to be used in place of legal, medical, or any professional advice.
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