This Unique Cafe in QC Prioritizes Dine-In Safety

Quezon City is undeniably one of the most popular food hubs in Metro Manila; the city’s food scene is filled with various dishes that will satisfy every craving. One of the must-visit places in the city is its first homegrown cafe: MadCafe PH. This unique cafe in Project 8 resumed its dine-in services last September 1 while implementing standard health protocols. Jump into the rabbit hole and learn more about MadCafe PH!

MadCafe PH takes pride in being the first homegrown cafe in Quezon City. Its founder, Gila Salvador, had a vision to build a cafe where people from all walks of life can enjoy, which is why the place is designed as a hangout spot for friends, workmates, and family. What makes MadCafe PH memorable is its whimsical and quirky space. Greeting you at the cafe’s entrance is a vibrant yellow door. Once you step inside, you can see unique wall accents that have an Alice in Wonderland theme. With its cozy chairs and wooden furnitures and accents, MadCafe PH is a warm dining spot where guests can feel comfortable.

Of course, MadCafe PH’s menu is just as notable as its interiors. If you’re into a restaurant with a variety of food choices, you will like MadCafe PH’s selections. The dishes you can try include sandwiches and burgers, rice bowls, classic Filipino dishes, pastas, rice meals, and sizzling meats. Flavors aside, the food’s affordability will also win the hearts of foodies everywhere. When it comes to drinks, the cafe’s menu is as extensive as their dishes. Besides the classic coffee and juices, MadCafe PH also serves different milk teas, fruit teas, and frappes.

To ease the worries of their customers, MadCafe PH enforces safety protocols for dining. The cafe’s safety measures for dine-in are as follows:

• Temperature will be checked at the entrance.

• Hand sanitizer will be provided upon entry and everyone is required to sanitize their hands.

• Guests will be required to wear their masks when not eating or drinking.

• Staff and employees will always wear masks, face shields, and gloves.

• Staff members also undergo temperature checks before and after their shifts. They also practice frequent handwashing.

• The cafe is sanitized and disinfected regularly.

• Each table includes dine-in guidelines.

• Tables are also arranged two to three meters apart.

• All utensils and equipment are sanitized. Customers can also bring their own utensils.

• Tables and chairs are disinfected after each meal.

• Change trays are used for over-the-counter payments.

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You can enjoy a worry-free dine-in experience at MadCafe PH because of these safety protocols!